frozen pie shell crust
2 eggs
1 cup grated asiago
1 cup ricotta cheese
feta cheese
1 package of italian sausage
2 green apples (peeled and cubed)
1/2 onion
clove of garlic
bake pie shell according to package (or make your own!)
take the skin of the sausage, chop, and saute till almost cooked, put in bottom of pie
saute onion, garlic and apple in butter and sprinkle of sugar, pour over sausage in pie
mix eggs, cheeses, pour into pie
Bake 350 for 35-40 minutes
kind of like a quiche but way better-----yummm...
2 comments:
What a great idea. Your dinners are always so good.
This was so delicious! I'll have to attempt to make this!
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